Chocolate in Mesoamerica : a cultural history of cacao
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Chocolate in Mesoamerica : a cultural history of cacao
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| Physical Description |
xvi, 542 sivua : kuvitettu, karttoja ; 25 cm |
|---|---|
| Language |
English |
| Language of Original Work |
English |
| Publisher |
Gainesville :
University Press of Florida,
cop. 2006.
|
| Series | Maya studies |
| Classification | |
| Subjects | |
| Statement of Responsibility | edited by Cameron L. McNeil ; foreword by Diane Z. Chase and Arlen F. Chase |
| ISBN |
0-8130-2953-8 kovakantinen 978-0-8130-2953-5 kovakantinen 9780813033822 pehmeäkantinen |
| Other Codes |
EAN 9780813029535 |
| Get full text | |